Vegan pavlova- 6 more days to go! It is so refreshing and delicious. Will you try it? Vegan soft serve mango and passion fruit sorbet + fruits + coulis + vanilla cream + meringue + edible flower petals@moby_vegan_sushi (inside @a4space) until the 13th of March only. BY YASMINE IDRISS
yasmine idriss
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Continue ReadingMango and passion fruit soft-serve sorbet with whipped vanilla cream, passion fruit, mangos and a delicious coulis. This vegan beauty is topped with crunchy vegan meringues and edible flowers and was made possible thanks to chef Hadrien @junkfoodman, based on my famous pavlova. Available only during @artdubai from 8 to 13th of March at their location @a4space at @alserkalavenue. Don’t miss it! BY YASMINE IDRISS
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Continue ReadingOne word: waw!!! Vegan soft serve pavlova with mango, passion fruit and a vanilla bean vegan cream! From 8 to 13th March ONLY, the coolest (literally!!) collaboration with @junkfoodman and @moby_vegan_sushi during @artdubai at my beloved @alserkalavenue. Who’s coming? BY YASMINE IDRISS
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Continue ReadingVegan soft serve pavlova @moby_vegan_sushi. The coolest collaboration ever- specially when it’s with someone as inspiring as chef Hadrien @junkfoodman. They are based on my very loved mango and passion fruit pavlova, turned into a masterpiece of vegan soft serve ice cream delight by chef Hadrien. Available only during @artdubai from 8 to 13th of March at their @alserkalavenue location. Don’t miss it! BY YASMINE IDRISS
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Continue ReadingIf life was only as smooth and perfect as these little yogurt pots at Ferme des peupliers! I have fantastic footage from the great trip we had back in October with @thecreamlab.me and I can’t wait to share more with you. BY YASMINE IDRISS
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Continue ReadingLemon loaf cake with zesty cream cheese. I saw this recipe on @halfbakedharvest and I couldn’t resist making it! It is made using honey instead of sugar, lots of lemon and a mix of almond and plain flour for extra moisture. The cream cheese in the middle, mixed with some lemon zest, adds creaminess and saltiness to the delicious loaf.
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Continue ReadingI was too impatient to wait for the cake to cool completely before icing it! But it was still completely and absolutely delicious, based on the recipe by @halfbakedharvest. Lemon loaf cake with cream cheese. Oh and the cake is sweetened with honey and can be made gluten free! BY YASMINE IDRISS
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Continue ReadingBougie Burgers, a delicious collaboration between @spinneysuae X @saycheese.me, with recipes by the coolest food creators in Dubai- who happen to be my friends! @daliaskitchen @cookingwithzahra @tiffany_eslick @chef.chabchoul. The recipes are going to be in the new @spinneysuae magazine. Everything was made used the freshest and most delicious meats and French cheeses, all available at Spinneys. Blessed and happy to be part of this community. BY YASMINE IDRISS
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Continue ReadingRecipe of the most delicious tahini ginger soba noodles with garlic and date molasses.I loved the technique of this recipe where the noodles and broccoli are boiled together then rinsed before getting pan fried with the sauce. The sauce is raw, blended then added to the wok with a bit of the cooking water.
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Continue ReadingMade this delicious tahini, ginger, garlic and date sauce for my broccoli and shrimps buckwheat noodles. And yum! So much depth and umami in this dish. Stay tuned for the recipe. Now im going to bed!