Easy Eid maamoul cake. If you’re like me, craving the smell and the flavor of homemade maamoul- make this cake instead. It’s sweet, buttery and nutty. Smells and tastes similarly to the flavors we love about maamoul. It’s made with almond flour so it’s naturally gluten free. You can serve it as squares or as slices. May this Eid bring blessings to you and your loved ones. Ingredients from @spinneysuae
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Continue ReadingA beautiful and super easy recipe using Greek yogurt or labneh, some leftover coconut cream and juicy pears. Lots of baking tips and the most important piece of advice at the end of the reel!
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Continue ReadingCheat’s Black Forest! The holidays in the UAE officially start when Christmas hits @spinneysuae: real trees, festive shelves, and everything you need to cook, bake, host and breathe!This week I’m making a super easy, light Black Forest cake you can prep up to 2 days ahead. Completely stress-free!Also, Spinneys is hiding a golden ticket in one of their fresh Christmas trees. Find it and you could win a trip to Lapland with Emirates Holidays. Check their page for more details #MagicMomentsWithSpinneys
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Continue ReadingStrawberry cake with quick honey mascarpone frosting. A super easy cake made labneh and seasonal juicy and sweet strawberries. Nothing makes me happier than consuming fruits and vegetables in their season- and using items from my pantry to create delicious recipes.Scottish strawberries now available @spinneysuae
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Continue ReadingA lot of you have been enjoying these easier, more accessible recipes. The funny thing is so am I! I have always felt the kitchen to be my refuge and I hope you find solace in cooking and baking too, with these quick and easy recipes.This loaf is self explanatory: quick, easy, minimal ingredients and full on squish and yum. Try it and let me know!Soft and tender 4 ingredients banana bread with chocolate chips
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Continue ReadingDairy-free, refined sugar free and gluten-free.Guys, please try this super easy and delicious recipe!You can adapt it however you like and using the ingredients you have at hand. It is so delicious, moist, dense, chocolatey and soooo easy!
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Continue ReadingFor many of us, in the light of the current state of the world, find solace in the kitchen. It is my therapy. Please allow me to share with you my therapy in the hopes that it might help a bit- a lot least in the moment.
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Continue ReadingAll you need is a can of pineapple and a cake box mix. I used @earthgoodsofficial gluten free cake mix 450g and a tin of pineapple in juice 425g. Blend and bake at 160C for 25-30min. Delicious!
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Continue ReadingARABIFIED! Debs (carob molasses) and tahini add earthiness and a moist and goey texture that is out if this world. And it’s gluten free!