These guilt free chocolate banana bites are like a cheeky cross between banana bread and healthier brownies. Super easy to make with any flour or milk of your choice- just dont over bake!
yasmine idriss
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Continue ReadingThe most delicious, sticky miso tahini salmon. I used the same glaze from my previous recipe but adjusted it a bit to work as a marinade. Perfect for entertaining: easy and super impressive!
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Continue ReadingMiso tahini butternut squash with zaatar. This glaze is so easy to prepare. It has all the umami, earthy, sticky, delicious flavors that you need in your life!
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Continue ReadingGuys, in case you’re missing easy canapés on your New Year’s Eve table tonight, flavored butter is the answer! Use any crackers, mix some softened butter with spices, herbs or even anchovies and decorate. For more ideas, head to my website and search for canapés! If you scroll all the way to the last December, you’ll find the detailed recipes as well!Let me grab the opportunity to wish you all a very happy New Year 2023!!
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Continue ReadingMore than 100 pavlovas sold in Dubai and other surrounding Emirates since we started producing from @madamechouxdubai kitchen!!!It wasn’t without challenges but team work is the only way forward!100 thank you’s for your trust and orders.100 thank you’s Soumaya, Jeboy, Albert, Christine, Ann and Angel for all your help and support.Last but not least 100 thank you’s Dana for believing in me and giving me a space to grow.Merry Christmas to all, may you always be surrounded by love, peace and most importantly health.
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Continue ReadingThrowback to a wonderful episode discussing all things pavlova with @chefhalaayash and @sara__murad on @mbc1! I have to say i love being on TV- yalla @netflixmena?
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Continue ReadingFor the holidays, all I want is to create a festive yet easy meal to share with my loved ones. I made this simple and impressive dish is inspired by the famous paella using Spanish baby chicken. It is the perfect premium ingredient to use for any of your holiday cooking. Spanish chicken is succulent, tender and delicious and that is not surprising as it is bred with a 100% vegetarian feeding diet, it respects the EU standards of regulations quality, traceability and animal welfare. The meat is boneless, all-white and tender so it absorbed all the delicious herbs and…
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Continue ReadingMascarpone cheesecake baked in puff pastry. Another super easy dessert perfect for the festive season. I added a layer of chestnut cream. You can use any jam of your choice or Nutella- or even nothing at all. It’s an impressive dessert that can be prepared ahead of time.
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Continue ReadingDubai friends: Place your orders asap for your holiday pavlovas, we are getting booked quite quickly! And I’m working really hard on having my famous Mont Blanc available to order too. Click on my Instafgram bio for the full menu (or on the contact button). See you on the other side! Baked with love