Crunchy phyllo roses pudding, a quick and delicious dessert that looks so impressive but is very easy to create. Use whatever nuts you have on hand. Serve with more nuts and honey or sugar syrup. You can also serve it with a scoop of vanilla ice cream!
easy baking
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Continue ReadingFor Eid, I made a beautiful, show-stopping meringue roulade using SpinneysFOOD ingredients. I love this recipe because it is impressive while not super difficult to recreate. Using great ingredients is key to create this fresh, fruity and gluten free Eid dessert that will please everyone!
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Continue ReadingSuper easy and moist brownies but gluten-free, refined sugar free, dairy free and BANANA FREE! The perfect guilt free project for rainy or nostalgic days!
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Continue ReadingI have never tried the addition of yogurt in my bread dough but this technique makes some incredibly soft and crispy breads! Thank you @chefjjskitchen for sharing!
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Continue ReadingI love 2 ingredients doughs (I have a doughnut in air frier one!) but saw this heartwarming variation on the page of @cherylshealthylife It is INSANE! So easy, quick and super delicious. Banana bread bagels for the win!
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Continue ReadingSound on! Super crunchy berries and goats cheese twists. An easy and impressive appetizer, made using puff pastry. I had cherries in the freezer. You can use blackberries too.
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Continue ReadingNice, large shiny chocolate shards- the easiest way! My top tip is to remove the chocolate from bain marie before all the pieces have melted and using a spatula, keep stirring off the heat until all the chocolate has melted.
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Continue ReadingIf you need a light and quick dessert that you can prepare ahead of time, try this delicious chestnut mousse. I made it with low fat cream, honey and 0% fat Greek yogurt. You can use regular cream and more chestnut cream and honey for a more indulgent dessert.
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Continue ReadingIf you need a super simple way to decorate your desserts this season, try these beauties! They are like little jewels- and the cranberries are so delicious, perfect for gifting. Wait to see how I’ll use them!
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Continue ReadingBrioche Butchy Buns Recipe (ha-babies). These buns are a lighter version of the traditional brioche as they are made with sour cream and no butter. I used 0% Greek yogurt and whole-wheat bread flour (pain de campagne). Delicious!