Mont Blanc dessert has to be the epitome of winter and holiday desserts for me. The recipe might feel tricky but if you prepare the layers ahead of time and assemble a couple of hours before serving, you’re set to impress!
easy baking
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Continue ReadingCrêpes is such a labor of love! You have make them one by one, while your audience is waiting to eat them as you flip!
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Continue ReadingOne last knefeh recipe before we end the Holy month of Ramadan. This version was a collaboration with @abudhabimall. It is super easy, the crêpes can be prepared ahead of time then filled and fried just before serving.
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Continue ReadingThis version of the recipe is a bit longer and with voice over to help you achieve these delicious blondies that everybody loved! Let me know if you try them.Blessed Friday to all
