When I got gifted those beautiful rhubarb stalks, I knew I had to make a tart! The flakiness of the dough, the sweetness of the frangipane were the perfect contrast to the tartness of this ambiguous vegetable! The cool thing about this recipe is that you can make with any…
Recipes: Desserts
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Continue ReadingA sweet lady called Najla sent me the most delicious dates from their farm. I don’t know Najla, and Najla doesn’t know me, but I can guarantee you that she is a sweet soul. This custard is only sweetened with dates, and it is absolutely delicious.
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Continue ReadingThis delicious date twist is made using a 2-ingredients dough and date caramel. And the secret is that if we whip the date caramel with more cream, we get a lush, creamy, frosting!
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Continue ReadingDuring the blessed month of Ramadan, we are all after easy and delicious dessert recipes that can be prepared ahead of time. I made this luscious eggless pistachio and white chocolate tiramisu using the pistachio spread and the white chocolate from @benoit.ingredients. It’s a simple recipe full of flavor that doesn’t…
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Continue ReadingLast May, I traveled with the European Union and the French Dairy Board to explore European creams, beginning with visits to farms in the picturesque region of Normandy. During this trip, I had the pleasure of meeting Chef Hugues Pouget, who shared a fantastic recipe with us—a classic Chocolate Charlotte…
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Continue ReadingA lot of you have been enjoying these easier, more accessible recipes. The funny thing is so am I! I have always felt the kitchen to be my refuge and I hope you find solace in cooking and baking too, with these quick and easy recipes.This loaf is self explanatory:…
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Continue ReadingIf you have last minute guests showing up and you have dessert, make this juicy, crunchy and easy summer fruit crumble using any stone fruit you have at hand! It’s also super convenient as it can be made gluten free too!
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Continue ReadingThis is the first recipe in my “Easy Entertaining” series. I will be sharing a selection of easy yet impressive dishes to make hosting a lot more fun- for you as much your guests!
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Continue ReadingNot all viral recipe are born equal but with these kunafa chocolate bonbons are definitely worth the hype! I loved using up all the ingredients I had at home as well as leftover kunafa in the freezer from Ramadan – no food waste!They are perfect to keep in the fridge…