Lebanese style! If you have ever tried them and fell in love ate any Lebanese restaurant, you will be so happy to try my way and make them at home!
yummi recipe
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Continue Reading“Hello Open Chat Ai, can you please give me a recipe for a very moist chocolate cake?”“Sure, here’s a recipe for a moist and decadent chocolate cake:”
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Continue ReadingHi guys! I just made the most delicious and quickest baklawa doughnuts using the dreamy pistachio baklawa gelato from @canvas.gelato You have to make it this Ramadan! Quick baklawa doughnuts with @canvas.gelato
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Continue ReadingA vibrant, fresh and super easy salad bursting with flavors. Can be prepared in advance then kept covered in the fridge for up to 2 days- dressing aside. It’s your favorite salad- you just don’t know it yet!
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Continue ReadingHi guys! This is how i caramelize my onions but I usually do them outside the house (balcony, garden, dirty kitchen..) because it requires to cook for a lonnng time and your home will end up smelling of onions. If you are having guests, prepare a day in advance!
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Continue ReadingHi guys! On my last trip to Lebanon, i tried the most delicious kibbeh at a restaurant called Joulia. The owner Jad is from the north and this 1 layer kibbeh (mamdoudeh or spread kibbeh) is a specialty from the region. The topping reminded me of the famous pissaladière tart. I decorated it with microgreens and pomegranate to create a contrast in flavor and in color.
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Continue ReadingGuys, please try this tuna salad. You won’t have tuna salad in any other way!
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Continue ReadingThe most delicious way of having grilled halloumi in the cutest plate!
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Continue ReadingWhat do you do with an almost empty jar of peanut butter? Quick Asian salad dressing of course! Approximate ingredients below:
