Easiest and most delicious frosted vanilla cupcakes. I poked a little hole in the top of the cupcake that i filled with the frosting ans decorated the top with dried petals of edible flowers. Frosting in a previous recipe
Recipes: Techniques
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American buttercream is the easiest and the most straightforward frosting. The most annoying part for me is the sifting but here’s a trick: some people use a food processor and pulse the icing sugar until fluffy and aerated. Use the frosting on simple cupcakes and cakes, keep it out of…
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The most delicious, sticky miso tahini salmon. I used the same glaze from my previous recipe but adjusted it a bit to work as a marinade. Perfect for entertaining: easy and super impressive!
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Miso tahini butternut squash with zaatar. This glaze is so easy to prepare. It has all the umami, earthy, sticky, delicious flavors that you need in your life!
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Salted Caramel Chocolate Ganache, a super easy and indulgent ganache or frosting that will transform any cake (boxed or homemade) and make it super special!
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Beautiful tarte tatin roses. Here is the recipe, finally! These apple pies look super impressive but they are simple to put together as they are made using ready made puff pastry. Just be careful with the caramel! Serve with vanilla ice cream!
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For the holidays, all I want is to create a festive yet easy meal to share with my loved ones. I made this simple and impressive dish is inspired by the famous paella using Spanish baby chicken. It is the perfect premium ingredient to use for any of your holiday…
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Part 5- Last recipe in my shortcrust saga with these brilliant mini onion tarts. I had some oregano short crust dough, but make them with any short crust dough you like. Super easy, super delicious and perfect for entertaining. Watch out for the baking as they can burn easily- instructions…
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Part 4- Quick feta galette. This is more of a method than it is a recipe! Use some homemade flakey short crust pastry dough (posted one in the previous reel) or buy a ready made one- no one needs to know. Bake it earlier in the day, then just preheat…