Transforming memories of mom’s lahm bi ajeen into arayess with my secret weapon – the Russell Hobbs chopper! From effortlessly blending aromatic spices to creating a savory minced beef mixture, this handy tool makes it super easy. Just like my mom used to make, but with a yasso twist!
Recipes: Lebanese Inspiration
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Continue ReadingQuick fish tagine en papillote- a juicy, super tasty fish, with delicious flavors of tahini and citrus fruits. With @diamondbrandsme baking paper I made parcels (or paillote). This cooking technique perfectly seals in the flavors while steaming and baking the fish! Also, the cleanup is a breeze! Inspired by Lebanese arnabiyeh, but…
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Continue ReadingThis recipe reminds me of my mom so much- funny it’s called Laban Emmo! Mom’s yogurt! I made it using ready cooked goat laban (yogurt) from @alakhdar.dairy. Impossible for the yogurt to separate and it’s ready in less than 10min. Sold at @pickitt.ae Bowl from @shopcuratehome
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Continue ReadingSuper crunchy, easy and very delicious! Serve them with honey and sesame seeds for a sweet bite or with zaatar and nigella seeds for a savory one.
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Continue ReadingARABIFIED! Debs (carob molasses) and tahini add earthiness and a moist and goey texture that is out if this world. And it’s gluten free!
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Continue ReadingEntertaining weather is finally here so save this recipe and make it as soon as possible because it’s absolutely delicious and very impressive.
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Continue ReadingI caved in! I had to try the viral labneh sandwich with crunchy bread! When I saw the fresh delicious Lebanese dairy products from @alakhdar.dairy now available @pickitt.ae, I knew: the time had come! And i have to say, it was utterly delicious!
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Continue ReadingA healthy and refreshing cocktail: fresh fruits and kefir!This is not really a recipe but more of an idea, to indulge.
