If life was only as smooth and perfect as these little yogurt pots at Ferme des peupliers! I have fantastic footage from the great trip we had back in October with @thecreamlab.me and I can’t wait to share more with you. BY YASMINE IDRISS
chef yasmine
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Continue ReadingLemon loaf cake with zesty cream cheese. I saw this recipe on @halfbakedharvest and I couldn’t resist making it! It is made using honey instead of sugar, lots of lemon and a mix of almond and plain flour for extra moisture. The cream cheese in the middle, mixed with some lemon zest, adds creaminess and saltiness to the delicious loaf.
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Continue ReadingI was too impatient to wait for the cake to cool completely before icing it! But it was still completely and absolutely delicious, based on the recipe by @halfbakedharvest. Lemon loaf cake with cream cheese. Oh and the cake is sweetened with honey and can be made gluten free! BY YASMINE IDRISS
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Continue ReadingBougie Burgers, a delicious collaboration between @spinneysuae X @saycheese.me, with recipes by the coolest food creators in Dubai- who happen to be my friends! @daliaskitchen @cookingwithzahra @tiffany_eslick @chef.chabchoul. The recipes are going to be in the new @spinneysuae magazine. Everything was made used the freshest and most delicious meats and French cheeses, all available at Spinneys. Blessed and happy to be part of this community. BY YASMINE IDRISS
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Continue ReadingRecipe of the most delicious tahini ginger soba noodles with garlic and date molasses.I loved the technique of this recipe where the noodles and broccoli are boiled together then rinsed before getting pan fried with the sauce. The sauce is raw, blended then added to the wok with a bit of the cooking water.
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Continue ReadingMade this delicious tahini, ginger, garlic and date sauce for my broccoli and shrimps buckwheat noodles. And yum! So much depth and umami in this dish. Stay tuned for the recipe. Now im going to bed!
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Continue ReadingVanilla birthday cake, a recipe that should be in every household. I had posted it a long time ago but here it is again because I promise it’s wonderful. Frost it with whatever frosting you prefer, here I used cream cheese frosting (the recipe is in my IGTV). This cake will surely delight kids of all ages!
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Continue ReadingBreakfast with a view. Beirut, with my family, my favorite place on earth. BY YASMINE IDRISS
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Continue ReadingThe quickest caramel sauce! It’s the perfect alternative for anyone who’s scared of the burning sugar step in the traditional caramel making. Try this recipe and let me know what you think!
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Continue ReadingThese days are all about comfort food- and this simple, delicious and quick chocolate sheet cake with chocolate chips and salted caramel drizzle is like a warm hug on a cold day. Recipe coming soon, stay tuned! Sending you lots of virtual hugs BY YASMINE IDRISS