While life can sometimes feel complicated, recipes don’t have to be! I dreamt about this recipe last night and woke up craving it. I was so so happy with the result: it’s a tart that is as pretty as it is tasty! It is going to be your go to summer recipe. I hope you enjoy it as much as I did!
lebanese recipe
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This classic fatteh is made of chickpeas and toasted pita bread with a garlicky tahini yogurt. It is flavored with cumin and topped with toasted pine nuts. That’s an ultimate comfort food in most of Levantine cuisines and can be eaten for breakfast or any other time of the day