If you have a little amount of leftover whipping cream and don’t know what to do with it, place it in a jar (make sure that its really cold) and shake it for a few minutes. You will end up with butter! It s a beautiful little experiment to do with kids and a great way to avoid food waste.
butter
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Continue ReadingThe versatility of European butter makes it the easiest way to add flavors to your dishes. I made this flavored butter in the colors of the UAE flag to celebrate the 50th anniversary of this great nation. Although it looks very impressive, it is actually very easy to make as French butter has a creaminess and a natural purity that allows flavors to shine through.