Pesto labneh with fava beans, artichoke and baby potatoes? Yes please!!! You might wonder if this is a dip or a salad?Well it is the best of both worlds: a chunky, crispy, earthy salad with a creamy best labneh base.I sprinkled some chopped pistachios and bresaola confetti- use herbs if you have any fresh at hand such as basil or mint! You can eat it with a fork, with a spoon or using crusty bread.It is absolutely delicious!
