I am all about the quick, easy and light these day. This delicious raw cookie dough bark is from @rachlmansfield. Hers is raw, gluten free, dairy free and refined sugar free. Mine is almost the same except that I used some chestnut cream that I had at home instead of the maple syrup.Both versions are absolutely amazing and a great snack to have on hand in the freezer for those peckish moments.
