Desserts
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Continue ReadingI have been craving the viral apple fritters I have been seeing all over social media but i didn’t have apples not flour- only pears and buckwheat flour! And since I’m on a quest of only using ingredients that i already have, i tried them this way. I loved them! Now buckwheat isn’t the same as plain flour! I would suggest you start with regular flour. Also make sure you use a non stick pan!
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Continue ReadingI kept seeing them on my feed an dnow i understand the hype! They are so delicious and guilt free! Add proteins powder for a great after workout snack.
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Continue ReadingAs part of the Hosting Challenge by Nestlé sweetened condensed milk, i made this creamy, delicious and quick upside down kunafa cheesecake. It comes together in less than 30 minutes. Just chill it for an hour and it’s guaranteed to impress your guests at dessert time!
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Continue ReadingThis recipe is self explanatory with just 3 ingredients + sea salt flakes, optional! It honestly tastes like like an indulgent snicker bar, but homemade and healthy.
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Continue ReadingEasy cheesecake trifle with summer fruits. The most delicious summer dessert! . I had some leftover egg yolks and Greek yogurt so I made this dessert and it was divine! Use seasonal fruits or whatever you have at home.
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Continue ReadingAmidst the craziness of last week, I managed to get a bite of these delicious dates filled with cardamom marzipan @beitkanz. I had to recreate the recipe, with a twist.Dates with cardamom and coffee marzipan(Thank you @linaboubess)
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Continue ReadingA super fresh pistachio cake with peaches, raspberry coulis and rose cream. This cake is the perfect summery cake, full of nutty and fruity flavors. For 12 people
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Continue ReadingHealthy snicker bars, a super delicious and easy recipe by my friend Arwa @ana_arwa11. Her approach to food is through intuitive eating, about appreciating food without the guilt, but rather to nourish our bodies and feed our souls.
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Continue ReadingI had leftover egg yolks from my meringue trials and stone fruits from the other day’s roulade. I thought these little pots would be the perfect afternoon snack for my kids.
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Continue ReadingOn the occasion of World Baking Day, i have been challenged by @homesrusstores to have a friendly bake-off with my super talented friend Joyce of @joyfulhomecooking! I got all of my favorite baking tools and pretty tableware from the newly opened store in Jumeira and created this super easy and beautiful summery cake for you all to try! Now tell, which recipe will you try first at home?