Techniques

  • Nori Salmon Hand Rolls with Peanut Tahini Dip

    Nori Salmon Hand Rolls with Peanut Tahini Dip

    July 6, 2026pub

    These has to be one of my all time favorite recipes I have ever made. So so satisfying, super easy to make and it truly tastes like something you would order at a restaurant. Serves: 2–3

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  • Blueberry Chia Jam

    Blueberry Chia Jam

    June 30, 2026pub

    Blueberry Chia Jam. A simple homemade blueberry chia jam made from a quick blueberry coulis. Perfect for spooning over yogurt, oats, pancakes, or toast.

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  • Poached Chicken Breasts with Fresh Zaatar

    Poached Chicken Breasts with Fresh Zaatar

    June 30, 2026pub

    Poached chicken breasts with fresh zaatar. Sometimes the best results come from slowing things down. Instead of boiling, a gentle approach allows the chicken to cook softly in residual heat, resulting in a more tender, juicy texture every time.

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  • giant roll

    Giant Summer Roll

    June 30, 2026pub

    Giant summer roll with poached chicken and Greek yogurt dressing. This is the perfect wrap for hot summer days! Super fresh and crispy, full of tangy flavors and filled with the super soft poached chicken breast.

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  • Quick Pickled Red Onions

    Quick Pickled Red Onions

    June 30, 2026pub

    The ONLY condiment you need this summer! Quick pickled red onions with zaatar and pink peppercorns. YUMMMM!!! My favorite ratio to remember:1 : 1 : 11 part vinegar + 1 part hot water + 1 tbsp sweetener+ 1 tsp salt.

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  • Buttercream

    Buttercream

    May 27, 2026pub

    he easiest, silkiest and fluffiest buttercream. Perfect for frosting cakes and cupcakes. I added vanilla and a pinch of salt. How will you flavor it?

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  • crepe

    Lemon Cake Crepes

    May 21, 2026pub

    The perfect weekend project.Makes about 12 medium sized crepes.

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  • Coffee Rubbed Steak

    Coffee Rubbed Steak

    February 6, 2026pub

    Who knew coffee could take steak this far?  @petites_choses’s Coffee-Rubbed Steak blends rich coffee with warm spices to create an aromatic, unbeatable crispy crust while keeping the inside tender and juicy — unexpected, yet unbelievably delicious. ⠀Just remember — when cooking in a pan, sear on medium to medium-high heat to keep the rub from burning! Who knew coffee could take steak this far? @petites_choses’s Coffee-Rubbed Steak blends rich coffee with warm spices to create an aromatic, unbeatable crispy crust while keeping the inside tender and juicy — unexpected, yet unbelievably delicious.

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  • Homemade Pesto

    Homemade Pesto

    January 26, 2026pub

    Homemade pesto- but extra! It all started with Hala’s fresh basil from the garden, fresh, aromatic and so green. I had some other great ingredients like pistachios, grana padano, extra virgin olive oil and sundried tomatoes. That created the most flavorful and creamy pesto!

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  • Persian Cucumber Salad

    Persian Cucumber Salad

    January 20, 2026pub

    This fresh, cooling, crunchy Persian cucumber salad with avocado is super easy to make and is loaded with herbs, nuts and a tangy dressing- it holds so much flavor!Recipe by Arash of @shredhappens

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